Food products
Food products
Logistics and delivery of food products
Enterprises use a full range of transport and logistics services for the delivery of food products. Services are provided in accordance with international safety standards, including certification according to the ISO 22000-1 food safety management system, which confirms the high level of quality. Delivery is carried out within the established timeframes in compliance with all requirements for the transportation of perishable and other categories of products.
Types of food cargo
Fresh and processed meat products
Dairy and fermented milk products
Fish products
Confectionery
Groceries and dry goods
Semi-finished products of various types
Frozen French Fries
Fresh vegetables and fruits
Chocolate and cocoa butter transported in heated tanks
Ice cream and other deep-frozen products
Transport solutions for efficient logistics
Double-deck refrigerators
Allows transporting an increased volume of products in one trip; Two-chamber refrigerators with the ability to maintain various temperature conditions (plus and minus)
Isothermal vans
Isothermal vans with thick walls and internal thermal insulation for additional cargo protection
Tanks for bulk products
Isothermal barrels with/without steam jacket, with autonomous heating or cooling; Equipment with compressor, pump or blowing system from the tractor; CO₂ tanks for transporting beverages (beer, champagne); Containers with heated drain pipes, intended, for example, for transporting chocolate.
Our logistics solutions
A full range of services is provided for safe and efficient delivery of goods:
Transportation is carried out taking into account the characteristics of each type of product.
For example, sugar is packed in multilayer fabric, paper or polypropylene bags. Special hooks are provided in the body for transporting meat carcasses, and individual containers are provided for eggs. When delivering tea, dry conditions are ensured inside the container.Cargo is delivered strictly within the agreed timeframes
The products are securely fixed in transport, the packaging remains intact and without damage.
Optimal humidity and temperature parameters are maintained depending on the type of cargo.
The arsenal includes refrigerated trucks, isothermal vans and bulk tankers.Safety is ensured at all stages: during loading, in transit and during unloading.
Transportation is carried out taking into account the characteristics of each type of product.
For example, sugar is packed in multilayer fabric, paper or polypropylene bags. Special hooks are provided in the body for transporting meat carcasses, and individual containers are provided for eggs. When delivering tea, dry conditions are ensured inside the container.The condition and location of the cargo is monitored around the clock.
Drivers undergo regular medical examinations before trips.
why choose us
qualification
For over 14 years, customers have trusted the transportation of food products to experienced specialists and used proven logistics solutions adapted to industry requirements.
supply chain optimization
Representative offices and logistics infrastructure already cover Europe, the CIS, Asia and America, including Uzbekistan.
integrated approach
Corporate clients receive a full range of services from one operator: project logistics, customs support, consulting, warehouse solutions and insurance. Customs representatives ensure timely and complete execution of all necessary documentation
geographic coverage
A developed network of representative offices covers countries in Europe, the CIS, Asia and the USA, which ensures flexibility of routes and the scale of logistics operations.
Transportation requirements and regulatory documentation
Transportation of food products is carried out in accordance with national and international regulatory legal acts, including the requirements of customs legislation in the field of sanitary-epidemiological and phytosanitary control. All changes in the transportation rules are carefully monitored, and delivery is organized taking into account the characteristics of each cargo.